

“Coyotes are amazingly intelligent animals, and they are quick learners. “There is a reason why coyotes are in urban Los Angeles, and that’s because that’s where the food is,” Larson says. The animals tend to keep a low profile, but they have been known to attack people. Properly storing garbage and removing fallen fruits from yards can help keep coyotes away from Los Angeles residents, the researchers say, thereby reducing potential conflicts with humans. “What this study shows us is that coyotes in Los Angeles’ urban areas are taking advantage of food sources that we don’t secure,” says co-author Justin Brown, a National Parks Service ecologist. The feeding habits of coyotes in the ‘burbs showed more seasonal patterns they seem to eat natural prey in colder weather and shift to ripe ornamental fruits in the summer months. Urban coyotes did show signs of feasting on “natural” food items, like rabbits, squirrels, gophers, and native fruits and seeds, but they ate more human food sources than their suburban counterparts.

Most of these cats, the researchers suggest, were feral-but not all of them. Cats appeared to be another favorite snack for city-dwelling coyotes 20 percent of urban poop samples contained traces of unfortunate felines. Analyses of whisker tissues indicated that in both urban and suburban areas, a hefty 38 percent of coyotes’ diet could be coming from human leftovers.Ĭoyotes seemed to be relying on other sources of human food, like “ornamental fruits”-ficus, loquat, grapes and palm tree fruit-which were found in 26 percent of urban scat and 24 percent of suburban scat. (Only six percent of suburban coyote poop contain signs of trash consumption.) But the scientists were surprised, Larson says, to discover just how much of coyotes’ diet was coming from a corn-based food chain. The researchers expected to see some evidence that coyotes were dining on human-linked foods, because, as study co-author and CSUN biology professor Tim Karels puts it, coyotes “will eat practically anything that fits in their mouths.” So it wasn’t entirely surprising that human trash-like fast food wrappers-appeared in 22 percent of urban coyote feces. If the coyote whiskers had high levels of carbon-13 … it could only have come from coyotes eating lots of human food.” Corn is fed to livestock and poultry, which humans, in turn, eat. Corn syrup is used in many processed foods, including bread. “Corn is the base of the American diet,” she adds. In particular, the researchers were looking for the isotope carbon-13, which indicates the presence of corn, which is “very distinctive from plants naturally found in Southern California,” Larson explains. They were searching for tangible signs of anything the coyotes may have been eating, like fur, feathers, bones and seeds.īut because scat can only tell so much about an animal’s diet-it doesn’t preserve foods that are highly digestible, like burgers or bread-the team also conducted stable isotope analyses of whiskers that had been collected either from roadkill or from coyotes captured by the National Park Service for other research projects. Aided by around 150 citizen scientists, the team collected and dissected the feces-or “scat”-of coyotes across Los Angeles, Westlake Village and Thousand Oaks, scooping poop from both urban and suburban areas.


Led by Rachel Larson, who at the time was a biology graduate student at California State University Northridge, researchers studied the animals using two different methods. The study, published in PLOS One, focused on coyotes in the Los Angeles area. Now, as Gizmodo’s George Dvorsky reports, a new study offers insight into one way that coyotes have been able to adapt to city-living: They eat a whole lot of human-related food, including garbage, fruit and domestic cats. Coyotes thrive in urban environments-in fact, these crafty canids can now be found in nearly every city in the United States.
